In 100 g (Grams) of Beets, pickled, canned, solids and liquids there is 0.009 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Beets, pickled, canned, solids and liquids.

Sea lion, Steller, meat with fat (Alaska Native)	1.6 g	1.6%
Egg, white, dried, stabilized, glucose reduced	1.427 g	1.43%
Egg, white, dried, powder, stabilized, glucose reduced	1.266 g	1.27%
Sea lion, Steller, kidney (Alaska Native)	1.2 g	1.2%
Egg, white, dried, flakes, stabilized, glucose reduced	1.181 g	1.18%
Soy protein isolate	1.116 g	1.12%
Soy protein isolate, potassium type	1.116 g	1.12%
Seeds, sesame flour, low-fat	1.097 g	1.10%
Egg, white, dried	0.999 g	1.00%
Seaweed, spirulina, dried	0.929 g	0.93%
Seeds, sesame flour, partially defatted	0.882 g	0.88%
Soy protein concentrate, produced by acid wash	0.835 g	0.84%
Soy protein concentrate, produced by alcohol extraction	0.835 g	0.84%
Whale, beluga, meat, dried (Alaska Native)	0.797 g	0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	0.795 g	0.80%
Egg, whole, dried	0.775 g	0.78%
Egg, whole, dried, stabilized, glucose reduced	0.771 g	0.77%
Winged beans, mature seeds, raw	0.762 g	0.76%
Seeds, cottonseed flour, low fat (glandless)	0.752 g	0.75%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate	0.747 g	0.75%

Beets, pickled, canned, solids and liquids

Beets, pickled, canned, solids and liquids is a type of Vegetables and Vegetable Products. The most significant nutrients in Beets, pickled, canned, solids and liquids are listed below.

Water	81.88 g	81.88%
Energy (calorie)	65 kcal
Energy (joule)	272 kJ
Protein	0.8 g	0.8%
Total lipid (fat)	0.08 g	0.08%
Ash	0.96 g	0.96%
Carbohydrate, by difference	16.28 g	16.28%
Fiber, total dietary	0.8 g	0.8%
Sugars, total	11.05 g	11.05%
Calcium, Ca	11 mg	0.01%
Iron, Fe	0.41 mg
Magnesium, Mg	15 mg	0.02%
Phosphorus, P	17 mg	0.02%
Potassium, K	115 mg	0.12%
Sodium, Na	149 mg	0.15%
Zinc, Zn	0.26 mg
Copper, Cu	0.116 mg
Manganese, Mn	0.22 mg
Selenium, Se	1 µg
Vitamin C, total ascorbic acid	2.3 mg

Nutrients in Beets, pickled, canned, solids and liquids